The port strike could leave America's bananas in short supply

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America’s most popular fruit might be taking a temporary leave of absence from some grocery store shelves.

The first East Coast port strike since 1977 shut down 36 ports from Maine to Texas on Tuesday. If dockworkers and port companies don’t strike a labor deal quickly, supply chain experts say consumers will feel the absence of one grocery item, in particular: bananas.

The US has been the world's top importer of bananas since at least 1961, and some 75% of those bananas make their way to grocery stores through East Coast ports from Guatemala, Costa Rica, Ecuador, and other Latin American countries. The Port of Wilmington in Delaware, now shut down, is the No. 1 banana port in North America, with leading fruit companies Dole (DOLE) and Chiquita using it as their mid-Atlantic distribution hub.

Michigan State University professor of supply chain management Jason Miller told Yahoo Finance that if the strike goes on longer than two weeks, “we may not have bananas in certain parts of the country, or banana supplies are going to be very low.”

Bananas are omnipresent in the daily lives of Americans. The once-exotic fruit — with a dark labor history of its own — made its way to US ports in the late 1800s, and it's now a staple in American diets. On average, people in the US eat 27 pounds of bananas every year, and they’re more popular than any other fruit, according to the US Department of Agriculture. Their influence spans across pop culture, from high fashion to art and rock n’ roll.

US consumption of bananas grown outside its borders has only increased. Banana imports to the US grew around 11% from 2010 to 2022, according to the US Department of Agriculture. The trend has continued in the last couple of years too. According to the most recently available USDA data, banana imports from January through July totaled 6.15 billion pounds, worth $1.4 billion — about 100 million pounds more than the same period in the last three years, on average.

Unlike other goods that retailers have back-ordered in anticipation of the strike, perishable foods can’t be stocked up for too long. Bananas have an especially short shelf life — the fruit has about two weeks from the time it’s picked to “peak ripeness” and only stays fresh for about two to five days.

“As soon as you pick the banana, the clock is ticking,” Frank Montabon, a professor of supply chain management at Iowa State University, told Yahoo Finance.

Stew Leonard Jr., the CEO of Stew Leonard’s, a grocery chain in Connecticut and New York, said stores had stocked up on imported items such as champagne, pasta, marinara sauce, and cheeses in anticipation of the strike, but not perishables.